Biscuit's Biscuits was created with one goal in mind, to ensure warm, fresh handmade biscuits were available locally. Dedicated to perfection and innovation, Biscuit's Biscuits is a small grab & go food truck serving the Philadelphia metropolitan area.


Hours and Locations


Monday - Friday: 38th & Filbert *

Locations vary, 7 am- 2 pm


*Follow us on social media for up-to-date locations and times.

While supplies last.


Need to contact us? Reach out, today. We'd love to hear from you!

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The Biscuit's Biscuits weekly schedule is posted on Biscuit's Biscuits social media pages. Facebook, Instagram and Twitter are updated regularly! 

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We serve up ALL THINGS BISCUIT! Biscuit sandwiches, biscuits and gravy, biscuit platters with your choice of breakfast meats and, of course, the traditional biscuit with our specialty toppings like homemade apple butter. If you can dream it, we have it with a biscuit.

Menu items are subject to change based on availability.


Breakfast Menu


Breakfast Platter: Savory hominy grits, meat, (2) jumbo eggs* (made to order) with warm buttermilk biscuit, choice of topping

MEATS: Applewood Smoked Pork Bacon, Turkey Bacon, Beef Bacon, Hot Sausage (beef), Housemade Pork Sausage Patty, Housemade Turkey Sage Sausage Patty


Breakfast Biscuits:(served on a warm buttermilk biscuit)

Scrambler – Sausage, egg*, cheese, w/ grilled onions and peppers

Granny – Sausage patty, apple butter, fried egg and maple syrup

Standard - Choice of meat, jumbo egg* and cheese

BLT – Bacon, lettuce and tomato

Avocado & Egg – Slices of avocado, egg* w/ pimento cheese


Biscuit & Gravy: Buttermilk biscuit ladled with savory gravy

Gravies: sausage, turkey sage, chipped beef, chicken, mushroom, vegetarian herb


Philly Hangover: Open faced buttermilk biscuit topped with egg, gravy, hot sausage (beef), grilled onion and SPK (salt-pepper-ketchup)


Biscuit French Toast: “French toasted” buttermilk biscuits served w/ maple syrup


Buttermilk Biscuit/ Specialty Biscuit: Daily made fresh buttermilk biscuit/ Rotating variety of sweet and savory biscuits made w/ seasonal ingredients.

Toppings include: homemade apple butter, clover honey, maple syrup, molasses, jellies, jams


EXTRAS: egg white, additional meat, gravy, extra cheese

Lunch Menu 


Biscuit Sandwiches: (served atop warm, open faced buttermilk biscuit half)

Chicken - Boneless fried chicken w/ spicy mayo, pickles

HOT Chicken - SPICY, hot boneless fried chicken w/ spicy mayo, pickles

Honey Butter Chicken - Boneless fried chicken w/ honey butter and pickles

Oink -Pulled pork w/ housemade apple butter BBQ sauce and slaw

Moo - Brisket w/ housemade apple butter BBQ sauce and slaw

BLT - Applewood smoked bacon, lettuce and tomato w/ spicy mayo

TPA - Tomato, pimento cheese and avocado with black pepper

NSA – Nutella and fresh strawberries, dusted with powdered sugar

PB&B – Peanut butter and bananas, drizzled with honey


Combo It!

  1. Add chips & can soda

  2. Add sweet potato fries & fruit infused sweet tea



Club It!  -  Add bacon

Gravy It!  - Add gravy

Sandwich It! - Add lettuce, tomato, onion

Egg It! – Add egg


Sweet “Thangs”

Strawberry Shortcake: Buttermilk biscuit layered with ripened strawberries and sweet cream

Biscuit Pudding: Bread pudding drizzled with cinnamon sugar and maple sweet cream


With menu items starting as little as $3, we have meals available for all price ranges. Our most requested item, the Biscuit Platter, starts at $6.50.


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