WELCOME TO BISCUIT'S BISCUITS
Biscuit's Biscuits was created with one goal in mind, to ensure warm, fresh handmade biscuits were available locally. Dedicated to perfection and innovation, Biscuit's Biscuits is a small grab & go food truck serving the Philadelphia metropolitan area.

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Hours and Locations
Monday - Friday: 38th & Filbert *
Locations vary, 7 am- 2 pm
*Follow us on social media for up-to-date locations and times.
While supplies last.
FREQUENTLY ASKED QUESTIONS
WHERE ARE YOU LOCATED?
The Biscuit's Biscuits weekly schedule is posted on Biscuit's Biscuits social media pages. Facebook, Instagram and Twitter are updated regularly!
WHAT'S ON THE MENU?
We serve up ALL THINGS BISCUIT! Biscuit sandwiches, biscuits and gravy, biscuit platters with your choice of breakfast meats and, of course, the traditional biscuit with our specialty toppings like homemade apple butter. If you can dream it, we have it with a biscuit.
Menu items are subject to change based on availability.
Breakfast Menu
Breakfast Platter: Savory hominy grits, meat, (2) jumbo eggs* (made to order) with warm buttermilk biscuit, choice of topping
MEATS: Applewood Smoked Pork Bacon, Turkey Bacon, Beef Bacon, Hot Sausage (beef), Housemade Pork Sausage Patty, Housemade Turkey Sage Sausage Patty
Breakfast Biscuits:(served on a warm buttermilk biscuit)
Scrambler – Sausage, egg*, cheese, w/ grilled onions and peppers
Granny – Sausage patty, apple butter, fried egg and maple syrup
Standard - Choice of meat, jumbo egg* and cheese
BLT – Bacon, lettuce and tomato
Avocado & Egg – Slices of avocado, egg* w/ pimento cheese
Biscuit & Gravy: Buttermilk biscuit ladled with savory gravy
Gravies: sausage, turkey sage, chipped beef, chicken, mushroom, vegetarian herb
Philly Hangover: Open faced buttermilk biscuit topped with egg, gravy, hot sausage (beef), grilled onion and SPK (salt-pepper-ketchup)
Biscuit French Toast: “French toasted” buttermilk biscuits served w/ maple syrup
Buttermilk Biscuit/ Specialty Biscuit: Daily made fresh buttermilk biscuit/ Rotating variety of sweet and savory biscuits made w/ seasonal ingredients.
Toppings include: homemade apple butter, clover honey, maple syrup, molasses, jellies, jams
EXTRAS: egg white, additional meat, gravy, extra cheese
Lunch Menu
Biscuit Sandwiches: (served atop warm, open faced buttermilk biscuit half)
Chicken - Boneless fried chicken w/ spicy mayo, pickles
HOT Chicken - SPICY, hot boneless fried chicken w/ spicy mayo, pickles
Honey Butter Chicken - Boneless fried chicken w/ honey butter and pickles
Oink -Pulled pork w/ housemade apple butter BBQ sauce and slaw
Moo - Brisket w/ housemade apple butter BBQ sauce and slaw
BLT - Applewood smoked bacon, lettuce and tomato w/ spicy mayo
TPA - Tomato, pimento cheese and avocado with black pepper
NSA – Nutella and fresh strawberries, dusted with powdered sugar
PB&B – Peanut butter and bananas, drizzled with honey
Combo It!
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Add chips & can soda
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Add sweet potato fries & fruit infused sweet tea
Variations…
Club It! - Add bacon
Gravy It! - Add gravy
Sandwich It! - Add lettuce, tomato, onion
Egg It! – Add egg
Sweet “Thangs”
Strawberry Shortcake: Buttermilk biscuit layered with ripened strawberries and sweet cream
Biscuit Pudding: Bread pudding drizzled with cinnamon sugar and maple sweet cream
WHAT ARE YOUR PRICES?
With menu items starting as little as $3, we have meals available for all price ranges. Our most requested item, the Biscuit Platter, starts at $6.50.